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Frozen ibp Angus Short Ribs (approx. 1cm thick / 300g) Product Introduction
Brand and Origin: Produced by ibp (a brand under Tyson Foods), a well-known American meat giant, using high-quality American Angus beef. ibp beef is renowned for its consistent quality and rich flavor, making it the preferred choice for many top restaurants and frozen meat shops worldwide.
Cutty Features: Short ribs are located in the rib area of the cow's chest. This cut is very rich in fat, with evenly distributed marbling. Because the bone is surrounded by connective tissue, the aroma of the beef tallow and bone blend perfectly after cooking, resulting in a tender yet chewy texture.
Thickness and Quantity: Each slice is precisely cut to approximately 1cm thickness, perfectly balancing cooking speed and juice retention, making it ideal for family meals; each pack contains approximately 300g, a perfect portion for 1-2 people.
Storage: Freeze to -18°C
Suggested Cooking Methods: Due to the high fat content of short ribs, even when cooked thoroughly, the meat remains juicy and tender, making them ideal for:
Korean/Taiwanese Pan-frying: Add a little oil and pan-fry over high heat for about 1 minute per side until golden brown.
Black Pepper/Onion Short Ribs: Cut into pieces and stir-fry quickly in a wok, then add black pepper sauce or onions and simmer until flavorful.
Outdoor BBQ/Korean Grill: At 1cm thickness, they cook very quickly, releasing a wonderfully fragrant aroma of butter while grilling.