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KYS Marine oysters boast beautiful shells and white, plump, crisp, and sweet meat.
The flavor profile is a harmonious blend of iodine, sweet fruit, and hazelnut notes.
Renowned as a premium choice, these oysters offer a tender yet firm texture with a lingering finish.
#0: Over 150g #1: 121-150g #2: 86-120g #3: 66-85g #4: 46-65g #5: 30-45g
French oysters are air-freighted to Hong Kong weekly, shipped in their original boxes to guarantee freshness.
Normal delivery dates are Thursday to Sunday (delivery is not recommended Monday to Wednesday).
Pre-orders close on Friday, with delivery dates from the following Thursday to Sunday.
Requires refrigeration at 0-4°C.
This offer cannot be used in conjunction with other promo codes or coupons.
Oyster Knife-0008
HK$ 10
KYS Marine oysters are a premium oyster brand from Brittany, France. They have won gold (2011) and silver (2009) medals at the French Agricultural Exposition and are popular in high-end restaurants in Hong Kong, Taiwan, and internationally, often appearing in oyster platters or upscale seafood restaurants.
Origin and Cultivation: Using a rack-and-bag farming method, they take full advantage of the active waves to create deep cup-shaped shells, resulting in firmer, plumper, crisper, and sweeter meat with distinct iodine, savory seawater, sweet fruit, and hazelnut aromas—a rich and complex flavor with a long finish.
The oyster meat is white and the shells are beautiful, classifying them as high-grade sashimi, often described as "soft yet firm."
Serve immediately after shucking, or chilled for an even better flavor. Pair with white wine, lemon, or a simple herb sauce.
Note: When eating raw seafood, pay attention to its freshness and your individual physical condition (pregnant women and those with low immunity should be cautious).