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Frozen Vietnamese Pre-Fried Spicy Vegatable Samosa, each weighing 25g.
Golden and crispy skin
This is definitely the most popular snack.
Suggested Instructions:
Frying
- Deep-fry in hot oil (165-170°C) for approximately 4-5 minutes .
Air-frying
- Preheat to 180°C (approximately 3-5 minutes).
- Add the Spicy Vegatable Samosa and air-fry for 7-8 minutes .
25g/pc x 8 pieces/pack (200g)
Frozen products should be stored in the refrigerator below -18°C.
Vietnam Snack Buy 4 any items get 20% discount off
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