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Miyazaki Wagyu is truly a remarkable and prestigious brand of Wagyu beef hailing from Miyazaki Prefecture, Japan:
The exquisite quality of Miyazaki Wagyu is renowned for its unparalleled tenderness and luxurious marbling of fat. Its meat is incredibly soft, tender, and offers a delightful mouthfeel. The delicate muscle fibers and consistent marbling distribution truly set Miyazaki Wagyu apart in terms of meat quality.
With a generous amount of marbling, Miyazaki Wagyu boasts a higher level of fat content within the meat. These fats are evenly dispersed throughout the meat, providing a rich and intense flavor profile that enhances the overall dining experience. The presence of marbling further elevates the tenderness and juiciness of Miyazaki Wagyu's meat.
The stringent feeding management practices employed in the rearing of Miyazaki Wagyu ensure top-notch quality. From the supply of premium feed to appropriate exercise and comfortable living conditions, every aspect is meticulously monitored to guarantee the superior quality of Miyazaki Wagyu beef.
Through a rigorous process of selection and screening, only the finest beef cattle earn the prestigious title of Miyazaki Wagyu. This careful selection process is a testament to the high standards and impeccable reputation of the Miyazaki Wagyu brand.
Due to its limited production, Miyazaki Wagyu holds a rare and esteemed status, making it a highly valued commodity. Regarded as one of the top Wagyu beef brands in Japan, Miyazaki Wagyu is often regarded as a luxurious and sought-after culinary indulgence.
You can select a set cutting method (the cutting method must be consistent).
Each piece is individually vacuum packed, which is convenient and hygienic.
*This product requires 1 to 2 working days for processing before delivery*