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100% Spanish Iberico Acorn-Fed Pork
Iberico Pork Ribs are known as the "Wagyu of Pork"
Pork ribs are the most tender part of the pig, located between the fourth and fifth ribs and the back of the neck.
Iberico pork is sinew-free and has an even distribution of fat.
The meat is tender and juicy.
Suitable for a variety of cooking methods, including braising, pan-frying, and gratinating.
Suggested Ways: BBQ Pork Ribs, Scallion-Roasted Pork Ribs, Pork Rib Pasta, Beer-Roasted Pork Ribs, etc.
✅ Antibiotic-Free
✅ Estrogen-Free
✅ Hormone-Free
✅ 100% Grain-Fed