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Frozen product 180g/pack
Well-known brands
"Tai Po Chun Hing" is a well-known local manufacturer with more than 50 years of local development. It insists on not adding any chemical or artificial substances in the production process.
The beef bone soup is boiled for a long time to ensure that it is fresh and rich, and then this rich soup base essence is mixed into the beef ball gelatin to further enhance the beef flavor. The product will also contain original beef fat and beef tendon to make the overall texture more fragrant, smooth and chewy. This is a delicacy that beef ball lovers should not miss!